Cicchetti Menu

2course
Served
Tuesday to Saturday
3:00pm – 5:30pm

 


CICCHETTI

Cicchetti is a Venetian term for snack or small plate. We would suggest two or three dishes to share – to start with!

 To Nibble

Plate of anchovies in olive oil
£4.25

Bowl of olives
£4.25

Whitebait
with garlic mayonnaise
£4.50

Bowl of chunky bread
with oil and vinegar
£2.50


Bruschetta

Crab and crayfish bruschetta
with bottarga mayonnaise and fresh lime
£7.95

Smoked salmon pâté from South Uist
with cucumber ribbons and capers
£7.95

Cream cheese, parma ham and sun-dried tomato
£6.95

Goats cheese and red onion
£6.95


Fish

Citrus cured salmon gravadlax
served with orange, beetroot and rocket
£7.95

Orkney crab cake
Thai style served with a chilli jam
£7.25

Grilled Wester Ross salmon
with a parmesan and dill crust
£9.50

Queenie scallops
tossed with garden peas and pancetta
£9.90

Garlic and chilli king prawns
with Moroccan couscous
£9.25

Fritto Misto
lightly fried, crispy seafood served with a garlic mayonnaise
£10.25

Grilled sea bream
with sautéed tomatoes, olives and courgette
£10.75


Meat

Chicken milanese
with rocket and parmesan
£9.75

Polpette
Scottish beef meatballs tossed in a tomato and basil sauce, served on chargrilled sour dough bread topped with pecorino and rocket
£7.50

Scottish rump steak
with rocket, parmesan and salsa verde
£11.50


Salad

Caprese salad
£5.95

Rocket and parmesan salad
with extra virgin olive oil and aged balsamic reduction
£5.95

Panzanella salad
£5.95


Veg

Steamed summer vegetables
with manchego
£5.50

Chunky chips
with aioli
£4.50

Sweet potato chips
with a sour cream dip
£4.50


OYSTERS MENU

Our oysters are Pacific oysters and sourced solely from around the coast of Scotland.
They are served on sea salt, accompanied by a choice of sauces:

~ Shallot and red onion with red wine vinegar ~
~ Caviar and lemon ~
~ Wasabi ~
~ Chili, lime and Rock Rose Ginette ~

3 …£7.20     |     6…£14.40    |     12…£26.80

Grey Goose oyster shot | £4.60
Single oyster served in a shot glass with Grey Goose Vodka, tomato juice and Tabasco

Pickle Back | £5.95
Shot of Talisker Malt followed by an oyster and finally a gherkin – it’s fun!

Pearl of the Sea Martini | £7.95
Harris Gin, Martini, samphire and an oyster

Black Velvet | £5.50
Half pint of Cromarty Stout and Cava – a great accompaniment to oysters

Our Oyster Hour
Every Friday 5:30pm – 6:30pm
Oysters £1.00 a shuck


MUSSELS MENU

Steamed Isle of Lewis mussels cooked in one of four styles, served with our chunky bread

~ Mariniere ~
white wine, garlic, shallots and cream

~ Perry ~
pear cider, cream and sliced pears

~ Islay ~
cream and a good splash of Islay Malt

~ Thai ~
sweet chilli, lemongrass, coconut and cream

£9.25 as a starter  |  £16.95 as a main
Add a portion of french fries for £3.95